Experience the essence of fresh, seasonal flavors at our exclusive Autumn on the Farm Dining Experience on Saturday, November 16, 2024. Join us at SoCal Double D Farm for an unforgettable evening that celebrates local agriculture and culinary artistry.

Indulge in a multi-course meal crafted by the talented Chef Steph of Maysie's Kitchen using ingredients sourced directly from our farm and nearby growers. Each dish highlights the rich variety of our harvest, ensuring your palate is treated to vibrant tastes and textures.

As you dine, enjoy scenic views of our working farm, where you can truly connect with the origins of your meal. Engage with our passionate farmers and culinary team, who will share insights into sustainable practices and the journey from farm to plate.

This event not only supports local farming but also fosters a sense of community, bringing together those who appreciate high-quality, fresh food. Whether you’re a food lover, farming advocate, or simply someone seeking a unique dining experience, this event promises to be a memorable evening.

Reserve your spot today and immerse yourself in the joys of eating locally while celebrating the bounty of our land. Don’t miss this opportunity to delight your senses and support local agriculture. We look forward to welcoming you to SoCal Double D Farm!

Join us for a truly memorable evening at SoCal Double D Farm that you won't want to miss.

Schedule of Events:
4:00 PM - 4:30 PM: Start with a warm welcome as you enjoy a refreshing rosemary lavender spritzer that will awaken your senses.
4:30 PM: Choose a cozy spot at our long communal table, where you can savor the delights of our tasty charcuterie boards, thoughtfully prepared for sharing.
5:00 PM: Delight in a wonderful three-course meal, expertly crafted by Chef Steph, all while listening to the captivating live music performed by Hilary Watson, which will enhance the atmosphere of the evening.
After Dinner: Come together by the fire for a delicious dessert experience and indulge in our special lavender latte, which is sure to leave a lasting impression.

We can't wait to share a night filled with good food, wonderful music, and a strong sense of community at SoCal Double D Farm.

Starter

Charcuterie Board
A delightful assortment of locally sourced fruits, artisanal cheeses, marinated olives, honey, and freshly baked breads. Perfect for sharing.

Soup

Pumpkin Spiced Butternut Squash Soup
A warm and inviting blend of roasted butternut squash and pumpkin, infused with seasonal spices.

Salad

Petite Garden Salad
A refreshing medley of seasonal greens, accompanied by a delicate vinaigrette dressing crafted from local ingredients.

Main Course

Tender Rosemary and Garlic Herb Butter Sirloin Steak
Grilled to perfection and served with roasted seasonal vegetables and fluffy yellow rice. A hearty and flavorful dish that highlights the best of the season.

Dessert

S'more Brownie with Vanilla Ice Cream
Rich and fudgy brownie layered with graham cracker crumble and chocolate, served warm with a scoop of vanilla ice cream.

Lavender Latte
A soothing blend of espresso, steamed milk, and a hint of lavender, perfect for pairing with dessert.

Farm Dinner Experience

Join us for an adults-only culinary experience at SoCal Double D Farm. Enjoy a meal prepared by a licensed chef amidst the rustic charm of our working farm. Please note that this environment features stairs, uneven dirt paths, and the natural sounds and scents of farm life.

Important Details:

Beverages: Alcohol will not be served at this event. You are welcome to bring a beverage of your choice to enjoy with your meal. Water and iced tea will be provided alongside your dinner, with specialty drinks available at designated times.

Dietary Restrictions: We recognize that many guests have dietary needs; however, we regret that we cannot accommodate substitutions at this dinner. Each meal is prepared as planned, and we cannot offer alternative options.

Tickets: Each guest must purchase an individual meal ticket to gain entry. Tickets are priced at $70 per person, and there is a strict limit of 40 tickets available for this event.

Attire and Weather: A jacket is recommended, and sensible shoes are advised due to the farm's natural terrain. In the event of inclement weather, we will inform ticket holders of any changes to the event date, as this will be an outdoor dining experience beneath the stars.

By purchasing your meal ticket, you acknowledge the unique setting of this experience and agree to the terms outlined above. We look forward to welcoming you to a memorable evening at the farm.